A unique but delicious mix of flavors, this pie features the sweetness of dried figs and the tart punch of fresh cranberries, rounded out with a splash of orange juice.
Fresh pears are smothered in scratch-made spiced caramel, topped with a candied ginger crumble, then baked to golden perfection.
Imagine mulled wine (without the wine!) in pie form. Dark sweet cherries, cloves, chocolate crust, and a secret ingredient make this a delicious winter pie unlike any other!
Unlike many pecan pies, this classic skips the corn syrup. Instead, a combo of granulated and brown sugars combine to create a perfectly balanced molasses-y, nutty filling.
Earl Grey, meet Chai. Chai, meet Earl Grey. Bergamot oil and a homemade chai spice mix combine for a cozy cold-weather flavor. this buttery cookie studded throughout with freeze-dried strawberries.
Toasty browned butter is the perfect complement to the light and dark brown sugars in this cookie. A kick of saigon cinnamon adds dimension while tying everything together!
Pecan pieces are mixed in to this maple sugar-sweetened shortbread, which is then topped with more maple and more pecans!
This cookie knows what it’s about.
Cream cheese, pumpkin, and only the best spices come together to make a deliciously moist cake – the perfect way to get into the fall/winter spirit!
Sweet molasses and spicy ginger combine with a warm spice mix to make a delightfully complex swirl of goodness.